We had some tasty food adventures from Fatherâ€™s Day.
I introduced my hubby and dad to the Hillcrest Farmers Market.
We also visited Iowa Meat Farms where they have an amazing selection of meat, from rib eye to bison.
Hubby took care of grilling rib eye.
Continue reading “Father’s Day”
This is my new favorite lunch spot at San Diego State: Farmers’ Market.
I love the smell of chicken grilling on a warm winter day.
My anchor convinced me to unplug from work and enjoy this weekly campus event. Great idea!
All the yummy scents blew me away. Every booth had something to tempt your belly: from ramen to gluten-free cupcakes.
Continue reading “Farmers’ Market on Campus”
My happy place in Daly City: The Farmers Market.
I find beautiful produce like these cherry tomatoes. I buy what I need.
Lately, some of the vendors remember me.
Continue reading “Farm to Mouth”