Mushroom Mac-n-Cheese at the Kitchen at Atomicin Downtown Vegas.
So creamy and the oyster mushroom slices added a cool woody, meaty flavor.
Great bar food!
NOM!

Dab of Butter
My new obsession for sandwiches: adding a dab of butter.

I found that dab of white fatty goodness inside a mushroom and brie sandwich from La Boulange on Mission in San Francisco.
Continue reading “Dab of Butter”
