Kitchen Adventures



Breakfast Sandwich, originally uploaded by queenkv.

I started craving a breakfast sandwich after reading through readers’ postings on Serious Eats. I figured my perfect breakfast sandwich would have a fried egg, chorizo and cheese. I’d pile everything on top a slice of sourdough bread. I adored this combination of flavors, especially when one bite punctures the egg yolk and smothering everything with another saucy layer. Yum!



Chicken Korma, originally uploaded by queenkv.

I stumbled on Anjum Anand’s recipe for Chicken Korma on the Times website. It was super-easy to make. It took a few hours to marinate the chicken in the yogurt and spices, but totally worth the wait.

…korma comes from the tables of the Mogul royalty. It is usually quite rich but more delicate than many other curries.

I used coconut milk instead of creamed coconut. It had great flavor but I was hoping for a thicker curry. Next time, I’ll keep looking for the creamed coconut.

Leave a Reply