Octopus and roasted bone marrow at Draft in San Diego’s Mission Beach.
My hubby and I satisfy our itch for decadent dishes by driving across the Dumbarton Bridge.
Martins West in Redwood City is a great spot for Moscow Mules and gastropub fare.
I fell in love with the grilled octopus. The bartender says the chef marinates it first and then tosses it on the grill.
Continue reading “Tummy Cravings”