Our SF buddy Tom mailed out some quality Absinthe to us. We heart Tom!
This is the Absinthe Suisse: La Bleue Clandestine, mixed with water. It tasted so smooth, with a hint of licorice.
Our morning reporter brought back this sweet treat from her live shot at the Shawnee County Fair. I almost went into sugar shock over this butterscotch meringue pie.