Our first meetup in Sacramento. This is a late brew made for Octoberfest at the Sacramento Brewing Company
Road Trip: Day 1
We took-off on a road trip from Topeka, KS, to California. We did lunch at Brother’s in Lincoln, NE. The bartender said this was a local brew, the Three Stone Brown Ale.
At the end of the day, we spent the night in Laramie, WY. We tried the Cajun food at Tommy Jack’s. This is their Louisiana Gumbo – spicy enough to warm me up!
Quick Breakfast
Yoplait Fruit Smoothie