Berkeley Fine Dining

I knew my California vacation was going to be stuffed with amazing food. I started my culinary adventure next to my alma mater, UC Berkeley.



Carne Asada Burrito, originally uploaded by queenkv.

La Burrita on Durant Ave was part of my weekly lunch/post drinking routine. I adore the Carne Asada Burritos. Cheap and yummy food.



Pints of Beer and Goldfish, originally uploaded by queenkv.

Triple Rock Brewery is the oldest beerpub in Berkeley. We ordered the Bug Juice and Dragon’s Milk.



Cheese Board Pizza, originally uploaded by queenkv.

Daily special at Cheese Board Pizza: corn, zucchini, onion, feta, mozzarella cheese, garlic, olive oil, cilantro and lime

Twisted Farm Food



Orange and Pineapple Mimosas, originally uploaded by queenkv.

A fruity way to start breakfast at the Hash House A-Go-Go inside Legends. The restaurant prides itself on serving “Twisted” Farm Food. It’s like re-inveting comfort food with a haute cuisine mentality.



Sage Chicken Benedict, originally uploaded by queenkv.

I could not finish this huge serving.
The sage fried chicken was served with scrambled eggs and mozzarella, plus bacon, biscuits and tomatoes.