Monthly Archives: April 2015

Noodles and Broth

Chewy noodles and meaty broth. A hot bowl of ramen makes my belly happy.
Add pork belly and a soft-boiled egg. Heaven.

It’s a pleasure to look for the best ramen in any city.
This time: San Diego.

#kvpinmybelly Spicy Ramen at Yakyudori in #SanDiego. Tasty, chewy noodles. NOM!
I loved the spicy miso broth and the thick noodles at Yakyudori.

#kvpinmybelly Spicy Sesame Ramen at Tajima in #SanDiego Kearny Mesa. Subbed out ground pork for tofu. NOM! #ramenlove
The spicy sesame broth knocked me off my feet at Tajima. They were able to replace the ground pork with tofu when I needed to abstain from meat for Lent.

Smoked bacon and a hot dog paired nicely with noodles in my Underbelly Ramen bowl at Underbelly. I could have used another scoop of broth.

Rich, tender oxtail chunks made me melt in the Belly of the Beast bowl.